Chinese Food

Fish in water

Swimming crab with ginger and scallion

Childhood taste fried crab with ginger and scallion

When the crab season comes, a large number of crabs are tired of steaming. Try stir fried crabs with ginger and scallion, scallion and ginger. It's the most common way for fishermen to eat. Besides the taste of crabs, they can also suck their fi... ...

Stir fried crab with ginger and scallion

I cook for my husband every day. I can eat warm food when I come back from work. Today, my mother-in-law bought lainiao shrimp and crab. It's a big test for me who dare not touch raw seafood at all. I still don't know where to start. I can only ... ...

Stir fried clams

Spicy clams are the flavor left to me by Qingdao. Do it by yourself after thinking about it.

Stir fried crab with ginger and scallion

Stir fried crab with ginger and scallion -- warm up in winter

Today, there are delicious seafood again. Every time my father buys food, he buys seafood. It's OK to buy more dishes. Although the current crab doesn't have my favorite paste, I like the taste of the crab. Think about it. Haha. -

Stir fried crab with ginger and scallion

Stir fried kidney

Cut the pig's waist horizontally and vertically. Don't cut it. Then cut it into small pieces. Blanch the blood with water.

Hebei Traditional braised meat

Baked Spanish mackerel with ginger and scallion

Recipe of king crab [curry crab vs ginger and scallion crab]

I can't dissect the king crab for the first time. I crawled out to find a lot of information and learned how to deal with it. But there are many ways to eat it. The most common way to cook the king crab is steamed. Because I bought frozen crab. ... ...

Swimming crab with scallion and ginger

New year's Eve meal_ Four happiness meatball

It's getting more and more interesting this year. Many wanderers are on their way home. It's almost one year when the whole family is reunited. The parents of my hometown are already busy with the new year's Eve dinner. There must be an importan... ...

Stir fried crab with ginger and scallion

Fish flavored shredded pork

Scrambled egg with tomato

A national dish loved by thousands of people. It's not only nutritious and appetizing, but also easy to learn and make. With it, the rice will have an extra bowl. This time, the cat specially added the fungus. It's not only a bit more crispy and... ...

Braised prawns in sauce

And some Arctic shrimps. They wanted to change their taste. So they made a sauce by themselves. It was delicious.

Abalone slices with ginger and scallion

Fried shrimps with wrasse