When the crab season comes, a large number of crabs are tired of steaming. Try stir fried crabs with ginger and scallion, scallion and ginger. It's the most common way for fishermen to eat. Besides the taste of crabs, they can also suck their fi... ...
I cook for my husband every day. I can eat warm food when I come back from work. Today, my mother-in-law bought lainiao shrimp and crab. It's a big test for me who dare not touch raw seafood at all. I still don't know where to start. I can only ... ...
Spicy clams are the flavor left to me by Qingdao. Do it by yourself after thinking about it.
If you have an air fryer, then French fries and chicken wings are as simple as noodles. It doesn't need a drop of oil. Marinate for half an hour. Put into the frying basket for 15 minutes. The delicious chicken wings will come out of the pot. -
Today, there are delicious seafood again. Every time my father buys food, he buys seafood. It's OK to buy more dishes. Although the current crab doesn't have my favorite paste, I like the taste of the crab. Think about it. Haha. -
Cut the pig's waist horizontally and vertically. Don't cut it. Then cut it into small pieces. Blanch the blood with water.
Warm up in winter
I can't dissect the king crab for the first time. I crawled out to find a lot of information and learned how to deal with it. But there are many ways to eat it. The most common way to cook the king crab is steamed. Because I bought frozen crab. ... ...
It's getting more and more interesting this year. Many wanderers are on their way home. It's almost one year when the whole family is reunited. The parents of my hometown are already busy with the new year's Eve dinner. There must be an importan... ...
Dalian's friends sent a lot of abalone. They asked the chef for advice. It's very important to ensure the delicious abalone. Eating more abalone can make you look good. It's very simple. You can try it. It's delicious. (≧∇≦)
Although it's from the north, my mother-in-law is from Zhejiang. So my family will also make some southern dishes for Chinese New Year's Eve dinner. Taro family like it very much. They stew it with streaky pork and eat it with special fragrance.... ...